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Discover the perfect harmony of flavor, health, and elegance with Caravella Fine Food Chilli Flavored Extra Virgin Olive Oil. Created by Caravella Fine Food, a renowned gourmet brand from Venice, Italy, this premium oil combines the rich, smooth taste of 100% Italian extra virgin olive oil with the bold, warming kick of natural chili. Ideal for drizzling, cooking, and dressing, it elevates any dish with authentic Mediterranean sophistication.

More than just a culinary delight, this olive oil is a powerhouse of health benefits. Packed with antioxidants and Vitamin E, it promotes healthy skin, boosts immunity, and supports overall wellness. The chili infusion adds capsaicin, celebrated for its anti-inflammatory, digestive-enhancing, and metabolism-boosting properties. With its low acidity and heart-healthy monounsaturated fats, it helps lower bad cholesterol (LDL) and supports cardiovascular health.

Encased in an elegantly designed, reusable glass bottle, this oil enhances both your kitchen and table. The bottle is equipped with a special drip-free pouring cap for precise, mess-free use, ensuring convenience and style. As part of Caravella’s commitment to sustainability, the packaging is eco-friendly and reusable, making it a thoughtful choice for the environment.

Bring a taste of Venice to your table with Caravella Fine Food Chilli Flavored Extra Virgin Olive Oil—where world-class flavor meets uncompromising quality and timeless Italian tradition.

 

  • 🌶️ Bold Chili Flavor: Infused with natural chili for a perfectly balanced spicy kick, ideal for adding warmth to any dish.
  • 🇮🇹 100% Italian Olive Oil: Made exclusively from high-quality Italian olives for a rich, authentic Mediterranean taste.
  • 🥗 Versatile Use: Perfect for drizzling over salads, cooking gourmet meals, dressing pasta, or marinating meats and vegetables.
  • 🌿 Rich in Healthy Properties: Contains powerful antioxidants and Vitamin E to promote healthy skin, hair, and immune function. Capsaicin from chili adds anti-inflammatory benefits and helps boost metabolism.
  • ❤️ Heart Health Support: Packed with monounsaturated fats and anticholesterol properties that help lower bad cholesterol (LDL) and improve heart health.
  • 💪 Digestive Wellness: Improves digestion by stimulating gastric juices and reducing acidity, while enhancing nutrient absorption.
  • 🔄 Elegant and Sustainable Packaging: Comes in a beautifully designed, reusable glass bottle that complements any kitchen or table setting.
  • 🌟 Special Pouring Cap: Features a drip-free pouring cap for precise, mess-free use, ensuring you only use the right amount every time.
  • 🍈 Low Acidity & Premium Quality: Carefully crafted for a smooth, delicate flavor with the highest standards of production, ensuring freshness and quality.
  • 🌍 Eco-Friendly Choice: Reusable and recyclable bottle design aligns with sustainable living practices, reducing waste.

Caravella Chili flavored Extra Virgin Olive Oil 250 ml

SKU: 8056814621162
16,99 € Ordinarie pris
15,29 €Reapris
100 milliliter
  • Chilli-flavored extra virgin olive oil combines the health benefits of premium olive oil with the added properties of chili, creating a powerhouse of nutrients and wellness-boosting compounds. Here’s a breakdown of its healthy properties:

    1. Rich in Antioxidants

    Extra virgin olive oil is packed with antioxidants like polyphenols, which combat oxidative stress, reduce inflammation, and support overall cellular health. The chili infusion adds capsaicin, a compound with additional antioxidant properties that enhances your body’s defense against free radicals.

    2. Heart Health Support

    The monounsaturated fats in extra virgin olive oil are well-known for their heart-protective effects, helping to reduce bad cholesterol (LDL) and maintain good cholesterol (HDL) levels. Chili further boosts heart health by promoting better circulation and reducing triglyceride levels.

    3. Anti-inflammatory Properties

    Capsaicin in chili has strong anti-inflammatory effects, which may help alleviate inflammation-related conditions such as arthritis. Combined with olive oil's natural anti-inflammatory compounds, such as oleocanthal, this oil offers a double benefit.

    4. Rich in Vitamin E

    Vitamin E is a powerful antioxidant that supports healthy skin, hair, and eyes. It also strengthens the immune system, helping your body fight off infections and maintain overall health.

    5. Anticholesterol Properties

    This oil can help regulate cholesterol levels, thanks to its high monounsaturated fat content. It supports heart health by lowering harmful LDL cholesterol and improving arterial health.

    6. Boosts Metabolism

    The capsaicin in chili has been shown to stimulate metabolism, helping the body burn calories more efficiently. This can support weight management when combined with a healthy diet.

    7. Supports Digestive Health

    Extra virgin olive oil helps improve digestion by promoting bile production and reducing acidity in the stomach. The mild spiciness of chili may stimulate gastric juices, aiding in better digestion and nutrient absorption.

    8. Immune System Boost

    The antioxidants and Vitamin E in olive oil, combined with the immune-boosting properties of capsaicin, strengthen the body’s natural defenses against illness and infections.

    9. Improved Circulation

    Capsaicin in chili is known to improve blood flow by promoting vasodilation, which can reduce blood pressure and support overall cardiovascular health.

    10. Promotes Healthy Skin

    The combination of Vitamin E and antioxidants supports healthy, glowing skin by combating dryness, reducing signs of aging, and protecting against environmental damage.

    Incorporating chili-flavored extra virgin olive oil into your diet not only enhances the flavor of your meals but also contributes significantly to your overall health and wellness.

    • Drizzle Over Salads: Add a spicy kick to fresh greens, caprese salads, or grain bowls for a flavorful twist.
    • Enhance Pizzas: Drizzle over freshly baked pizza to elevate the taste with a touch of heat.
    • Finish Pasta Dishes: Pour lightly over pasta, spaghetti aglio e olio, or ravioli for a bold, zesty finish.
    • Roast Vegetables: Toss with vegetables like potatoes, zucchini, or carrots before roasting to infuse them with chili warmth.
    • Marinate Meats and Seafood: Use as a marinade base for chicken, beef, pork, or seafood to enhance flavor and tenderness.
    • Sauté and Stir-Fry: Use it to cook vegetables, tofu, or proteins, adding depth and a spicy note to your dishes.
    • Bread Dipping: Pair with fresh crusty bread for a simple yet flavorful appetizer or snack.
    • Elevate Soups and Stews: Drizzle over creamy soups, chili, or stews to add a layer of spice and richness.
    • Flavor Grilled Dishes: Brush over grilled meats, seafood, or veggies during or after cooking for a spicy finish.
    • Create Bold Dressings: Blend with vinegar, lemon juice, and herbs to create vibrant, spicy salad dressings or dipping sauces.
    • Boost Eggs and Breakfast: Drizzle over scrambled eggs, omelets, or avocado toast for an extra kick in the morning.
    • Top Off Toasts and Flatbreads: Use as a finishing touch on bruschetta, flatbreads, or wraps for added flavor.

    This versatile oil is perfect for everyday cooking or adding a gourmet touch to special meals!

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