Indulge in the true taste of Italy with our Premium Gourmet Artisan Pasta Set, featuring three exquisite varieties: Conchiglioni Shells, Chilli Smiles, and Fusilli. Crafted from 100% high-quality durum wheat semolina, these pastas are extruded through traditional bronze dies, creating a rough texture that ensures superior sauce absorption for rich, flavorful meals.
Each shape in this collection is designed to elevate your cooking experience:
- Conchiglioni Shells – Ideal for stuffing with ricotta, meats, or vegetable fillings.
- Chilli Smiles – Infused with a hint of spice for a bold, flavorful kick.
- Fusilli – The spiral shape holds onto thick and creamy sauces perfectly.
Our pasta is produced using a slow-drying process, preserving its authentic taste and texture, just as the Italian "pastai" maestros intended. Whether you’re preparing a cozy family dinner or an elegant gourmet dish, this artisanal pasta trio is your key to a truly authentic Italian experience.
Selected by renowned Venetian chefs, this pasta represents true Italian excellence.
Packaged in an elegant Venice Collection box, adorned with artistic images of Venice’s architectural heritage, Caravella Pasta Trio N° 3 combines culinary perfection with sophisticated presentation, making it a wonderful addition to your kitchen and a perfect gift for food lovers.
✔ 100% ITALIAN ARTISAN PASTA – Made from the finest durum wheat semolina for authentic taste and premium quality.
✔ PREMIUM INGREDIENTS FOR HIGH DIGESTIBILITY – Crafted with carefully selected durum wheat to ensure a light, easily digestible pasta.
✔ SLOW DRYING PROCESS (48+ Hours) – Preserves the natural wheat flavor, enhances texture, and guarantees superior taste.
✔ SELECTED BY FAMOUS VENETIAN CHEFS – A top choice for professionals who appreciate true Italian pasta excellence.
✔ BRONZE-EXTRUDED FOR SUPERIOR SAUCE ABSORPTION – Traditional bronze die process creates a rough texture, allowing sauces to cling beautifully for the perfect dish every time.
✔GOURMET PASTA TRIO – Includes Conchiglioni Shells for hearty fillings, Fusilli for capturing thick sauces, and Chilli Smiles infused with a touch of heat for an exciting culinary twist.
✔ SUPERIOR COOKING PERFORMANCE– Holds its shape perfectly, maintaining an al dente bite.
✔ VERSATILE & DELICIOUS – Ideal for simple and gourmet recipes, perfect for homemade Italian dishes, pasta bakes, creamy sauces, and flavorful spicy meals.
✔ ELEGANT PACKAGING FOR GIFTING – Presented in the Venice Collection box featuring artistic images of Venice’s heritage, making it a great gift.
Caravella Premium Pasta Trio N°3 offers a delicious balance of nutty flavor, firm texture, and a unique 3 different shapes. Its versatility makes it perfect for pairing with a variety of sauces, from light to hearty, elevating both everyday meals and gourmet dishes.
Cooking Tip:
To cook pasta perfectly, boil it in salted water until just al dente, then drain and rinse with cool water before stuffing or mixing with sauces. This ensures the pasta holds its shape and texture beautifully in any dish.
Caravella Pasta Trio N°3 is perfect for family meals, gourmet dinners, and special occasions. Whether baked, stuffed, or served with your favorite sauce, this authentic Italian pasta brings a touch of elegance to every plate!
Caravella Conchiglioni Shells bronze-drawn pasta 500 gr
The Caravella Pasta Trio N°3 brings together three unique and versatile pasta shapes—Conchiglioni Shells, Chilli Smiles, and Fusilli—each designed to elevate your Italian cooking with authentic flavors, textures, and endless recipe possibilities. Here’s how to make the most of them:
1. Conchiglioni Shells – Perfect for Stuffed & Baked Dishes
How to Use:
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These large, ridged pasta shells are designed to hold delicious fillings such as ricotta, spinach, ground meat, or seafood.
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Best enjoyed baked in the oven with a flavorful sauce or tossed in a creamy dish.
Recipe Ideas:
- Ricotta & Spinach Stuffed Conchiglioni, baked with marinara sauce and mozzarella.
- Seafood-Stuffed Conchiglioni, finished with a lemon butter sauce.
- Meat Ragù & Parmesan Conchiglioni, perfect for hearty, oven-baked meals.
Best Sauces: Creamy sauces, tomato-based sauces, or herb-infused butter sauces.
2. Chilli Smiles – A Spicy Kick for Bold, Flavorful Dishes
How to Use:
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The fun, curved shape of Chilli Smiles pairs well with bold sauces and spicy flavors.
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Perfect for quick and zesty pasta dishes, spicy Mediterranean recipes, or even as a base for seafood and meat dishes.
Recipe Ideas:
- Garlic & Olive Oil Chilli Smiles, topped with chili flakes and Parmesan.
- Spicy Arrabbiata Chilli Smiles, for lovers of bold, fiery sauces.
- Chilli Smiles with Shrimp & Cherry Tomatoes, for a Mediterranean touch.
- Best Sauces: Arrabbiata, garlic and olive oil, spicy tomato sauces, or seafood-based sauces.
3. Fusilli – Twisted Shape for Holding Sauces
How to Use:
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The tight spiral shape of Fusilli is perfect for gripping every drop of sauce, making it great for pasta salads, creamy dishes, and hearty meat sauces.
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Works wonderfully in both hot and cold dishes.
Recipe Ideas:
- Pesto Fusilli with Sun-Dried Tomatoes, a simple yet flavorful dish.
- Fusilli with Creamy Alfredo Sauce, ideal for a rich and comforting meal.
- Fusilli Pasta Salad with Fresh Vegetables, a refreshing, light meal.
- Best Sauces: Pesto, creamy Alfredo, tomato-based sauces, or vinaigrette dressings.
Cooking Tips for the Perfect Pasta Dish
- Boil in salted water (at least 4-5 quarts per 500g of pasta).
- Cook al dente for the best texture (refer to package instructions).
- Pair with fresh herbs, cheese, and a drizzle of extra virgin olive oil to enhance flavors.
With the Caravella Pasta Trio N°3, you can create a variety of traditional Italian dishes, from rich baked meals to light and spicy pasta bowls. Perfect for weeknight dinners, gourmet feasts, or special occasions!
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