Caravella Classico Extra Virgin Olive Oil is a premium 100% Italian olive oil that stands as a testament to the rich tradition and expertise of Italian olive oil production. Carefully crafted from selected olives, each one hand-picked with dedication and love, this exquisite oil is a true reflection of the passion and commitment that goes into its creation. The olives used to produce Caravella Classico are exclusively cultivated in Italy's sun-drenched olive groves, ensuring authenticity and a genuine taste of Italy in every drop.

One of the distinguishing features of Caravella Classico is its meticulous harvesting and pressing process. The olives are harvested and pressed within an astonishingly short span of 12 hours. This swift process preserves the freshness and vitality of the olives, capturing their essence and imbuing the oil with a persistent and unique aromatic charge that sets it apart.

Taste and Aroma: Caravella Classico boasts an elegant and complex palate, characterized by balanced tones of bitterness and spiciness. These harmonious flavors create a multifaceted taste experience that is both satisfying and refined. On the nose, Caravella Classico is fresh and enveloping, offering a rich tapestry of aromas. Notes of artichoke, almond, and chicory dominate, complemented by subtle hints of mint and rosemary. The green color of this extra virgin olive oil, punctuated by slight golden reflections, is a visual delight that hints at its freshness and superior quality.

Versatile Culinary Uses: The versatility of Caravella Classico makes it a valuable addition to any kitchen. It pairs beautifully with seafood appetizers, enhancing their natural flavors with its aromatic richness. It is perfect for enriching risottos, adding depth and a fragrant touch to pasta sauces, and as a seasoning for roasted meat and barbecues. Its pronounced herbal notes and complex flavor profile make it a versatile and indispensable ingredient that can elevate a wide range of dishes, from appetizers to main courses and beyond.

Caravella Classico Extra Virgin Olive Oil is not just an oil; it's a culinary masterpiece that encapsulates the essence of Italian olive oil excellence. Its meticulous production process, elegant taste, complex aroma, and versatile usage make it a must-have ingredient for every kitchen. Whether used to enhance the flavors of seafood, risottos, pasta sauces, or grilled meats, Caravella Classico elevates every dish with its exquisite taste, aroma, and quality.

Available in two sizes - glass bottle of 250 ml and 500 ml.

Caravella Classico Extra Virgin Olive Oil 500 ml

Name: Caravella Classico Extra Virgin Olive Oil 500 ml
Brand: CARAVELLA FINE FOOD

32,79 €

50 Milliliter

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32,79 €

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27,87 €monatlich für 4 Monate

Caravella Classico Extra Virgin Olive Oil, produced with the first cold press, is renowned not only for its exceptional taste and aroma but also for its numerous health-promoting properties and rich vitamin content. Here's a detailed description of its healthy properties and vitamin content:

Rich in Antioxidants: Extra virgin olive oil, such as Caravella Classico, is rich in antioxidants, particularly polyphenols, which help combat oxidative stress and reduce inflammation in the body. These antioxidants contribute to the oil's long-term health benefits and its ability to support overall well-being.

Heart-Healthy Fats: Extra virgin olive oil is predominantly composed of monounsaturated fats, primarily oleic acid. These heart-healthy fats have been shown to improve cholesterol levels, reduce the risk of heart disease, and lower blood pressure.

Anti-Inflammatory Properties: The anti-inflammatory properties of extra virgin olive oil can help alleviate symptoms of inflammatory conditions and support joint health.

Digestive Health: Extra virgin olive oil has been traditionally used to support digestive health. It can help stimulate the digestive system, promote the production of bile, and facilitate the absorption of nutrients.

Skin and Hair Care: The vitamins and antioxidants present in extra virgin olive oil make it beneficial for skin and hair care. It can help moisturize the skin, reduce signs of aging, and strengthen hair follicles.
Vitamin E: Caravella Classico Extra Virgin Olive Oil is a rich source of vitamin E, a powerful antioxidant that helps protect cells from damage, supports immune function, and promotes skin health.

Vitamin K: Extra virgin olive oil contains vitamin K, which plays a crucial role in blood clotting, bone health, and heart health.

Vitamin A: Vitamin A, present in extra virgin olive oil, is essential for maintaining healthy vision, supporting immune function, and promoting skin health.

Vitamin D: While the vitamin D content in extra virgin olive oil is relatively low compared to other food sources, it still contributes to overall vitamin intake and supports bone health and immune function.
Due to its high antioxidant content we suggest to use Caravella Classico Extra Virgin Olive Oil raw and uncooked. Using Caravella Classico Extra Virgin Olive Oil raw is an excellent way to preserve all of its properties, including its delicate flavor, aroma, and nutritional benefits. Here are some suggestions for using Caravella Classico Extra Virgin Olive Oil raw to maximize its qualities:

Drizzling over Salads:

Use Caravella Classico to dress fresh salads, drizzling it over a mixture of mixed greens, vegetables, and herbs. Its fruity flavor and aromatic charge will enhance the taste of the salad while providing a healthy dose of monounsaturated fats and antioxidants.

Finishing Dishes:

After cooking, drizzle Caravella Classico over finished dishes just before serving to add a final touch of flavor and moisture. This works particularly well with grilled meats, seafood, roasted vegetables, and pasta dishes.

Dipping with Bread:

Serve Caravella Classico as a dipping oil for crusty bread or focaccia. Simply pour some oil into a shallow dish, season with a pinch of salt and freshly ground black pepper, and serve alongside freshly baked bread for a simple and delicious appetizer.

Topping Bruschetta:

Use Caravella Classico to top bruschetta, a classic Italian appetizer made with toasted bread, garlic, and various toppings. Drizzle the oil over the toasted bread and top with diced tomatoes, basil, and a sprinkle of salt for a flavorful and refreshing snack.

Marinating Vegetables:

Marinate fresh vegetables in Caravella Classico along with herbs, garlic, and lemon juice to create a flavorful and healthy side dish. Let the vegetables sit in the marinade for at least 30 minutes before serving to allow the flavors to meld together.

Garnishing Soups and Stews:

Just before serving, drizzle a swirl of Caravella Classico over soups and stews to add richness and depth of flavor. This works particularly well with tomato-based soups, bean soups, and vegetable stews.

Dressing Cold Dishes:

Use Caravella Classico as a dressing for cold dishes such as pasta salads, grain salads, and bean salads. Its light and fruity flavor will complement the other ingredients while providing a healthy source of fat.

Topping Pizza:

After baking a pizza, drizzle Caravella Classico over the hot, melty cheese for a burst of flavor. The oil will infuse the pizza with its fruity aroma and add a delicious finishing touch.

By using Caravella Classico Extra Virgin Olive Oil raw in these ways, you can fully appreciate its delicate flavor and aroma while preserving all of its nutritional benefits. Whether drizzled over salads, used as a dipping oil, or added as a finishing touch to dishes, Caravella Classico enhances the taste of every meal while providing a healthy dose of heart-healthy fats and antioxidants.

Caravella Classico Extra Virgin Olive Oil 500 ml

Healthy Properties:

Vitamin Content:

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